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London, UK: A Feast for Zombies: Gory Gourmet Food Truck Serves Fresh Brain...
By Spooky | OddityCentral.com London Chef Mark Jankel shocked everyone when he launched the Gory Gourmet, a special food truck that serves very literal brain food, including calf brain burgers, brain...
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Portland Company Aims To Tame Food Truck Trash
By Deena Prichep | NPR.org With nearly 700 food carts licensed last year, Portland, Ore., is arguable a leader in the mobile food revolution. Lucky residents can choose between Iraqi-Jewish sabich,...
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Boston, MA: Bon Me To Open Brick & Mortar Restaurant – Which Food Trucks Will...
By Lisa DeCanio | BostInno.com While I’m one of the biggest advocates of food trucks in Boston, I’m the first to admit it’s hard to keep up with their rotating schedules. Luckily, tracking down that...
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Greensboro, NC: City May Host Food Truck Pilot Program
By Amanda Lehmert | News-Record.com Margaret Baxter (News & Record) GREENSBORO — The city likely will host a one-month pilot program to test whether food trucks will work downtown. Mobile kitchens...
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Regina, Saskatchewan: Food Truck Problems in Downtown Regina
By Patrick Book | CJME.com BUDZ Burgers With more food trucks comes more problems for the City of Regina After some frustrations Wednesday at the City Square plaza in Regina, the city admitted there...
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Wichita, KS: More Mobile Food Vendors Crowd Streets of Wichita
By Denise Neil | The Wichita Eagle Ian Hett, left, orders from the Flying Stove while Austin Major and Sidney Legg wait for their order. The popular food truck was parked in Riverside Park Tuesday...
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Baton Rouge, LA: Wadsworths Run Restaurant & Food Truck
By BETH COLVIN | The Advocate No matter how you look at it, Chris and Sommer Wadsworth have a full plate. He’s the general manager and executive chef at Restaurant IPO, 421 Third St., and also has his...
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Clintonville, OH: Charity Newsies, Food Trucks Partner for Trial Run
By KEVIN PARKS | ThisWeek Community News Clintonville’s reputation as not being friendly to food trucks, accurate or not, is about to get blown out of the water. A four-week experiment starts next...
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Schantz Manufacturing: “We Know What Makes You Money”
By STAFF | MobileFoodNews.com Schantz Mfg. “We Know What Makes You Money” For more than 60 years Schantz Manufacturing has been the industry leader in the custom concession trailer market. Their...
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Nelson, CAN: The Rise of the Food Cart in Nelson
By Megan Cole | NelsonStar.com Bite food truck owner Joscelyn Harris has offered a dining staple for locals for many years, but is no longer the only one. Few people go into the food industry with the...
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